Academia Barilla
Balsamic Vinegar
from Modena

Academia Barilla Balsamic Vinegar from Modena is made from the precious must of cooked grapes grown exclusively in the Emilia-Romagna region and is aged for three years in oak and cherry-wood barrels.  Unlike some other balsamic vinegars, our Aceto Balsamico di Modena was approved, and is guaranteed by the Consortium that selects and protects the best regional vinegar producers.

CHARACTERISTICS... Aroma: complex aroma with notes of fruit and cherry wood.

Flavor: rich bouquet of flavors and aromas, developed to during the three-year aging process.

Body:dense and full bodied.

"The crew at Ritrovo are constantly sending us all sorts of great specialty foods from Italy.  When we go to the fancy food show you can walk the entire Italian section and not find as many unique and delicious products as there are in Ritrovo's Booth alone.  If you have an affinity for artisan specialty foods from Italy give Ritrovo a try you won't be disappointed!"   Uncle Jerry

Minimum Crossroads Fine Foods order, assorted items $50.00

We ship nationwide however, if you live anywhere in Western Colorado, Wyoming, Eastern Utah, Farmington, NM call us about our special rates for overnight and second day regional deliveries up to 50 lbs. with rates ranging $13-$25.  In most cases you can gang up items from both stores ... eat well and drink better with the crew at Crossroads! 970-257-1557