Edi Keber
Collio Bianco 2010

Situated just a stone's throw away from the Slovenian border, Edi Keber's  10 hectares of vineyards grow on the classic "ponka" soil, a stony, friable marl that gives the wines remarkable weight and body. Extremely poor, the "ponka" naturally stresses the vines which produce very small quantities of grapes (1 to 1.5 kg x vine) and provide a distinctive minerality, typical of the Collio region. Keber's first bottled wines date back to 1957, although his family, originally from Vienna, has made wine for 350 years.

"Total Cult Wine ....With all the chefs and sommeliers buying this up in the mountain towns of the state we were lucky to get a bit of this terroir packed wine.  Good thing I Stand Up Paddle with the rep.on the weekends."  Will hand this out a few bottles at a time ....Uncle Jerry

"Good, pale green-tinged yellow. Strong iodine and sulfide tones complicate bright lemon, grapefruit and dried herb aromas, with a delicate smokiness adding depth. Pear, under ripe apricot and nectarine flavors are powerful and precise, with strong mineral and floral undertones. Finishes sharply focused, with vivid lingering minerality. Edi Keber is so intent on bringing forth the unique terroir of the Collio (and his micro-area is even more unique, in that the hamlet of Zegla is associated with some of the region's most mineral wines of all) that he has even removed the word Bianco from his wine, limiting the name to the barest essence of its location. (10/ 2011)" 90 points Stephen Tanzer's International Wine Cellar

Mixed 12 packs with 12 oz bottles... .750 L or 22oz. 6 & 12 packs of bombers....$10 Handling Fee

We ship nationwide however, if you live anywhere in Western Colorado, Wyoming, Eastern Utah, Farmington, NM call us about our special rates for overnight and second day regional deliveries up to 50 lbs. with rates ranging $13-$25.  In most cases you can gang up items from both stores ... eat well and drink better with the crew at Crossroads! 970-257-1557