Haystack Mountain
Goat Dairy
Haystack Peak

Haystack Mountain's first surface-ripened cheese; Its signature pyramid shape wasn't the result of trying to do a Valençay-style, but rather because they were the only molds founder Jim Schott had available at the time! Similar in texture to Snowdrop, but evocative of mushrooms and earth, our classic, vegetable ash-coated pyramids are a lovely addition to cheese plates. 7 oz. Pyramid

Pair with dried fruit, toasted hazelnuts, and a Lambic, Pilsner, or light-bodied red such as Beaujolais.

Ingredients: Cultured, pasteurized goat milk, salt, microbial rennet, vegetable ash. 

Awards: American Cheese Society, 2004, 2006 and 2007.

Chosen by Saveur Magazine as one of American's best artisanal cheeses in April 2005. 

Minimum order in Crossroads Fine Foods is $50

We ship nationwide however, if you live in Aspen, Vail, Durango, Telluride, Crested Butte, Steamboat, Wyoming, Eastern Utah or New Mexico call us about our special rates for overnight and second day regional deliveries. In most cases you can gang up items from both stores ... eat well and drink better with the crew at Crossroads! 970-257-1557